Main Menus

wo daily changing house made dips with marinated olives, dukkah in olive oil
& Turkish bread (v)

With pear, apple, segmented orange salad & balsamic reduction (gf) (v)

w/lime & herb aioli (gf)

Monterey Jack melted cheese, onion & gherkin chutney, tomato & mayonnaise, brioche buns

With Mississippi Comeback sauce

Steamed bao buns stuffed with apple, purple cabbage salsa & chipotle bbq sauce

With guacamole, tomato & jalapeño salsa, sour cream,& melted cheese (gf)

With Asian spices served with house made sweet chilli sauce & lemon (gf)

available 2pm ~ 6pm daily Ideal for 2 – 3 to share
Fish cakes, grilled haloumi, crispy fried chicken wings, baked artichoke hearts with melted cheese, marinated olives, chorizo, pickled veg & toasted bread

Gluten Free Pizza Bases Available

Red onion, roast capsicum & coriander, mint yoghurt

w/fresh parsley

Spanish chorizo, pulled chicken, crispy bacon, tomato sugo, mozzarella topped w/BBQ sauce

w/fresh basil & pearl bocconcini (V)

Napoli sauce, capsicum, artichoke, grilled zucchini, olives & marinated feta (v)

With potato gratin, blistered cherry tomatoes (gf) & your choice of

Mushroom jus – Pink peppercorn jus – Red wine & thyme jus(gf)

With onion chutney, baby cos lettuce, tomato, Monterey jack cheese, mustard mayo in brioche bun & French fries

Add bacon – $2 | Add jalapeño – $1 |  Add fried egg – $2

With house made cabbage slaw, tomato, Swiss cheese & sriracha sauce on a toasted brioche bun & French fries

Add bacon – $2 | Add jalapeño – $1 |  Add fried egg – $2

Coopers pale ale battered fish served with French fries, garden salad & house made tartare sauce

Panko crumbed crispy& succulent chicken breast dusted w Cajun spice & topped with rich Napoli sauce, shaved triple smoke ham & melted tasty cheese w French fries & salad

Thai red coconut curry, sautéed spinach and steamed rice (GF)

w/creamy mash, caramelized pumpkin & red wine jus

Chickpea, lentil & mixed vegetable pot pie topped with potato mash & rosemary breadcrumbs, served with steamed veggies (vgn) (gfo)

For those under 12 years old

w/peas & french fries (GF)

w/buttered spinach & French fries

w/napoli sauce, bolognese, buttered or plain penne

margherita or ham & pinapple

Wagyu beef burger, cheese, soft buns & tomato sauce w French fries

w/French fries & tomato sauce

w/crispy Cajun sweet potato, corn kernel, kidney bean, shredded purple cabbage, Spanish onion & chipotle adobo mayo (GF)

w/crispy bacon, confit garlic toasted croutons, soft boiled eggs, white anchovies, shaved grana padano, & olive oil mayo

Steamed broccoli, brown rice, chia seeds, pumpkin seeds, avocado, baby spinach, sultanas & celery with citrus vinaigrette (vgn) (gf)
+ lemon marinated chicken $6
+ Tasmanian smoked salmon $7
+ poached egg $1.5
+ kimchi $2

With roasted pumpkin, quinoa, lentils, chic peas, bell peppers, toasted almonds, mixed leaved and marinated feta (v)
+ lemon marinated chicken $6
+ Tasmanian smoked salmon $7
+ anchovies $3.5
+ grilled haloumi $4

slow cooked veal & beef w fresh tomato salsa, basil & shaved grana padano parmesan cheese

Marinated chicken, streaky bacon, sun dried tomato pesto, spinach, white wine & cream

Braised leeks, broccoli florets, grilled artichokes, roasted mushroom & cream (v)

Assorted roasted mushrooms, fetta & drizzled with truffle oil (v)(gf)

Diced fish, mussels, calamari, prawns, chilli, garlic, evo, tomato salsa

With cream Chantilly, toffee apple & butterscotch sauce (v) (gf)

With fresh berries & vanilla bean ice cream (v)

(V)

With white chocolate shavings (gf) (v)